Patrick dives deep into the moral dilemmas surrounding food waste and charity. He discusses whether it is a greater sin to throw away perfectly good food or to take it against policy to help those in need. Patrick shares firsthand experiences from restaurant workers and volunteers at the St. Vincent de Paul center, debating the ethics of food distribution.
- Teachers Union humiliates a mother for asking about gender theory being taught to children (00:36)
- Paul – It’s not bad to steal food if you can feed starving people. (07:31)
- Sarah – I am in an abusive marriage. Is it okay in the Catholic Church perspective for me to stick up for myself if I am being abused? (15:32)
- Mike – I was a former restaurant manager. We had the rule so that people wouldn’t make food wrong on purpose in order to eat the food later on. (24:30)
- Patrick reads emails in response to the topic of stealing/donating food to feed those who can’t afford it (36:37)
- Steve – The organizations that give away food are very organized (41:24)
- Keith – Food that is out of temperature should not be given to other people as a matter of food safety.
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